While scrolling through my twitter feed I came across the following tweet.

Even though I grew up in the South I have been living in New York for almost all of my adult life, I was sure I would be familiar with most of these foods. As this list demonstrates New York and New England have some major differences at least food wise. A few of these I have eaten, some I have known of for years, some friends have talked about but most had me scratching my head and saying: “What the ….”

The link in the tweet takes you an article with only 9 of them, the following link is for the original article with all 22 items.

22 Things You’ve Definitely Eaten If You Grew Up In New England

After saying “What I missed not growing up in New England!” @eladyland said, Florida probably has a list too; hmmm no, not really. After giving it serious consideration, I could only come up with two, and one of those is southern not Florida specific. Biscuits and gravy, and strawberry shortcake.

The strawberry shortcake I am talking about it the kind you get at the Strawberry festival in Plant City. Where you get a plate with a biscuit on it, a huge biscuit, split in half, then you walk along a table with a bowl of strawberries and a bowl of whipped cream and pile them on.

Biscuits and gravy is not a Florida food. I don’t even know if you can get it there. The gravy is sausage gravy, basically a white sauce with sausage in it. The sausage is cooked before adding to the gravy so its not real greasy, but you can still feel it sticking to your arteries when you eat it. The biscuits are huge, as big as my brother’s hand. You can’t get it here in NYC, it used to be available at Denny’s or Perkins but no more. Even when they had it the biscuits were small.

Whenever I go visit my parents I make them take me to every restaurant in driving distance that serves biscuits and gravy. I just love it.

Those are the foods I remember from my childhood. Everything else, is pretty much what everybody had as a child.

Advertisements